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Happy Tea

$39.00

One 8 oz. bag of loose leaf tea,

50-60 servings per bag

In the world today we need less stress and more happy. This tea was curated to give your day some cheer. Not only was it made to enhance a good mood but also to make you smile. The bright red color of the brewed tea should prove to brighten even the dimmest of days. Your heart will be pleased by the anti-inflammatory actions of the herbs and your nervous system calmed. All while giving you that much needed reason to grin.

Ingredients:

  • Vaccinium spp (Bilberry)
  • Schisandra chinensis (Schisandra) berries
  • hibiscus sabdariffa (Hibiscus) flower
  • Mentha piperita (peppermint)
  • Rosa canina (rose hips)


  • We Accept:
  • A flat rate of $8.95 UPS ground shipping within the U.S.
  • Free shipping for orders over $100 within the U.S.
  • Tax rates vary by state
SKU: DHB52411 Category:

Benefits
  • Vaccinium spp (Bilberry) Effective anti-oxidant, anti-inflammatory and digestive health aid
  • Schisandra chinensis (Schisandra) Protects the nervous system during stress, reduces anxiety and is a powerful antioxidant
  • hibiscus sabdariffa (Hibiscus) High vitamin C content with anti-oxidant, Anti-inflammatory and immune modulating effects. Improves mood with anti-depressant like effect
  • Mentha piperita (peppermint) Positive GI effects, anti-inflammatory and Anti-oxidant
  • Rosa canina (rose hips) Protects the digestive tract, anti-inflammatory, anti-oxidant, high in vitamin C and anti-depressant like effect

Recommendations for Usage
Steep 1 tablespoon in 8-10 ounces of hot water for 10 minutes and enjoy throughout the day

References
  1. Antioxidant activity of Bilberry. Braga PC, Antonacci R, Wang YY, Lattuada N, Dal Sasso M, Marabini L, Fibiani M, Lo Scalzo R. Comparative antioxidant activity of cultivated and wild Vaccinium species investigated by EPR, human neutrophil burst and COMET assay. Eur Rev Med Pharmacol Sci. 2013;17(15):1987-99. PMID: 23884818. – Read More
  2. Anti-inflammatory activity. Ștefănescu BE, Szabo K, Mocan A, Crişan G. Phenolic Compounds from Five Ericaceae Species Leaves and Their Related Bioavailability and Health Benefits. Molecules. 2019 May 29;24(11):2046. doi: 10.3390/molecules24112046. PMID: 31146359; PMCID: PMC6600139. – Read More
  3. Protective effects of bilberry in IBD. Farzaei MH, Rahimi R, Abdollahi M. The role of dietary polyphenols in the management of inflammatory bowel disease. Curr Pharm Biotechnol. 2015;16(3):196-210. doi: 10.2174/1389201016666150118131704. PMID: 25601607. – Read More
  4. Bilberry anthocyanins as prebiotic. Wang L, Jiang G, Jing N, Liu X, Li Q, Liang W, Liu Z. Bilberry anthocyanin extracts enhance anti-PD-L1 efficiency by modulating gut microbiota. Food Funct. 2020 Apr 30;11(4):3180-3190. doi: 10.1039/d0fo00255k. PMID: 32211663. – Read More
  5. Review of Schisandra. Protective effect during periods of stress, increasing endurance, positive effect of psychiatric states. Panossian A, Wikman G. Pharmacology of Schisandra chinensis Bail.: an overview of Russian research and uses in medicine. J Ethnopharmacol. 2008;118(2):183-212. doi:10.1016/j.jep.2008.04.020. – Read More
  6. Neuroprotective and anti-depressant effects of Schisandra. Zhang M, Xu L, Yang H. Schisandra chinensis Fructus and Its Active Ingredients as Promising Resources for the Treatment of Neurological Diseases. Int J Mol Sci. 2018;19(7):1970. Published 2018 Jul 6. doi:10.3390/ijms19071970https://pubmed.ncbi.nlm.nih.gov/18515024/ – Read More
  7. Beneficial effects of Schisandra with metabolic disorders and obesity with positive effects on gut microbiome. Song MY, Wang JH, Eom T, Kim H. Schisandra chinensis fruit modulates the gut microbiota composition in association with metabolic markers in obese women: a randomized, double-blind placebo-controlled study. Nutr Res. 2015;35(8):655-663. doi:10.1016/j.nutres.2015.05.001https://pubmed.ncbi.nlm.nih.gov/26048342/ – Read More
  8. Amelioration of depression in mice with Schisandra. Xu M, Xiao F, Wang M, et al. Schisantherin B Improves the Pathological Manifestations of Mice Caused by Behavior Desperation in Different Ages-Depression with Cognitive Impairment. Biomol Ther (Seoul). 2019;27(2):160-167. doi:10.4062/biomolther.2018.074. – Read More
  9. Schisandra has a sedating effect. Li N, Liu J, Wang M, et al. Sedative and hypnotic effects of Schisandrin B through increasing GABA/Glu ratio and upregulating the expression of GABAA in mice and rats. Biomed Pharmacother. 2018;103:509-516. doi:10.1016/j.biopha.2018.04.017. – Read More
  10. Schisandra provides anti-anxiety effects. Chen WW, He RR, Li YF, Li SB, Tsoi B, Kurihara H. Pharmacological studies on the anxiolytic effect of standardized Schisandra lignans extract on restraint-stressed mice. Phytomedicine. 2011;18(13):1144-1147. doi:10.1016/j.phymed.2011.06.004. – Read More
  11. Antioxidant effects of Schisandra. Chen X, Tang R, Liu T, Dai W, Liu Q, Gong G, Song S, Hu M, Huang L, Wang Z. Physicochemical properties, antioxidant activity and immunological effects in vitro of polysaccharides from Schisandra sphenanthera and Schisandra chinensis. Int J Biol Macromol. 2019 Jun 15;131:744-751. doi: 10.1016/j.ijbiomac.2019.03.129. Epub 2019 Mar 20. PMID: 30904534. – Read More
  12. Neuroprotective effects of Schisandra. Yu HY, Chen ZY, Sun B, Liu J, Meng FY, Liu Y, Tian T, Jin A, Ruan HL. Lignans from the fruit of Schisandra glaucescens with antioxidant and neuroprotective properties. J Nat Prod. 2014 Jun 27;77(6):1311-20. doi: 10.1021/np4010536. Epub 2014 Jun 13. PMID: 24927000. – Read More
  13. Adaptogenic effects to manage stress. Rybnikář M, Šmejkal K, Žemlička M. Schisandra chinensis and its phytotherapeutical applications. Ceska Slov Farm. 2019 Summer;68(3):95-118. English. PMID: 31431019. – Read More
  14. Anti-inflammatory effects of Hibiscus. Shen CY, Zhang TT, Zhang WL, Jiang JG. Anti-inflammatory activities of essential oil isolated from the calyx of Hibiscus sabdariffa L. Food Funct. 2016 Oct 12;7(10):4451-4459. doi: 10.1039/c6fo00795c. PMID: 27713954. – Read More
  15. Anti-depressant activity of Hibiscus. Vanzella C, Bianchetti P, Sbaraini S, Vanzin SI, Melecchi MI, Caramão EB, Siqueira IR. Antidepressant-like effects of methanol extract of Hibiscus tiliaceus flowers in mice. BMC Complement Altern Med. 2012 Apr 12;12:41. doi: 10.1186/1472-6882-12-41. PMID: 22494845; PMCID: PMC3407014. – Read More
  16. Antinociceptive, anti-inflammatory and antidiarrheal activities. Ali MK, Ashraf A, Biswas NN, Karmakar UK, Afroz S. Antinociceptive, anti-inflammatory and antidiarrheal activities of ethanolic calyx extract of Hibiscus sabdariffa Linn. (Malvaceae) in mice. Zhong Xi Yi Jie He Xue Bao. 2011 Jun;9(6):626-31. doi: 10.3736/jcim20110608. PMID: 21669166. – Read More
  17. Immune modulating effects of Hibiscus. Mishra N, Tandon VL, Gupta R. Immunomodulation by Hibiscus rosa-sinensis: effect on the humoral and cellular immune response of Mus musculus. Pak J Biol Sci. 2012 Mar 15;15(6):277-83. doi: 10.3923/pjbs.2012.277.283. PMID: 24175424. – Read More
  18. Review of Hibiscus with vitamin c content. Ali BH, Al Wabel N, Blunden G. Phytochemical, pharmacological and toxicological aspects of Hibiscus sabdariffa L.: a review. Phytother Res. 2005 May;19(5):369-75. doi: 10.1002/ptr.1628. PMID: 16106391. – Read More
  19. Review showing antioxidant, anti-inflammatory, anti-vial effects of peppermint. Mahendran G, Rahman LU. Ethnomedicinal, phytochemical and pharmacological updates on Peppermint (Mentha × piperita L.)-A review. Phytother Res. 2020 Sep;34(9):2088-2139. doi: 10.1002/ptr.6664. Epub 2020 Mar 16. PMID: 32173933. – Read More
  20. GI effects of peppermint. Grigoleit HG, Grigoleit P. Gastrointestinal clinical pharmacology of peppermint oil. Phytomedicine. 2005 Aug;12(8):607-11. doi: 10.1016/j.phymed.2004.10.006. PMID: 16121522. – Read More
  21. Review of the gastro-protective and kidney protective effects. Ayati Z, Amiri MS, Ramezani M, Delshad E, Sahebkar A, Emami SA. Phytochemistry, Traditional Uses and Pharmacological Profile of Rose Hip: A Review. Curr Pharm Des. 2018;24(35):4101-4124. doi: 10.2174/1381612824666181010151849. PMID: 30317989. – Read More
  22. Anti-inflammatory and antioxidant effects of Rose hips in OA. Gruenwald J, Uebelhack R, Moré MI. Rosa canina – Rose hip pharmacological ingredients and molecular mechanics counteracting osteoarthritis – A systematic review. Phytomedicine. 2019 Jul;60:152958. doi: 10.1016/j.phymed.2019.152958. Epub 2019 May 12. PMID: 31138475. – Read More
  23. High amounts of vitamin C. Mármol I, Sánchez-de-Diego C, Jiménez-Moreno N, Ancín-Azpilicueta C, Rodríguez-Yoldi MJ. Therapeutic Applications of Rose Hips from Different Rosa Species. Int J Mol Sci. 2017 May 25;18(6):1137. doi: 10.3390/ijms18061137. PMID: 28587101; PMCID: PMC5485961. – Read More
  24. Anti-depressive like effect. Farajpour R, Sadigh-Eteghad S, Ahmadian N, Farzipour M, Mahmoudi J, Majdi A. Chronic Administration of Rosa canina Hydro-Alcoholic Extract Attenuates Depressive-Like Behavior and Recognition Memory Impairment in Diabetic Mice: A Possible Role of Oxidative Stress. Med Princ Pract. 2017;26(3):245-250. doi: 10.1159/000464364. Epub 2017 Feb 22. PMID: 28226322; PMCID: PMC5588410. – Read More

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