Detox Tea


One 8 oz. bag of loose leaf tea,

50-60 servings per bag

This rich blend has antioxidant and anti-inflammatory effects and supports a healthy GI tract and body weight.


  • Maqui berry
  • Althaea officinalis (marshmallow) root
  • Gingko
  • Silybum marianum (milk thistle)
  • Glycyrrhiza glabra (licorice) root
  • Eleutherococcus senticosus (Eleuthero)
  • Urtica dioica (Stinging nettle)
  • Camellia sinensis (green tea) leaf

  • We Accept:
  • A flat rate of $8.95 UPS ground shipping within the U.S.
  • Free shipping for orders over $100 within the U.S.
  • Tax rates vary by state
SKU: DHB52413 Category:

  • Maqui berry: contains anthocyanins with the richest source of antioxidants and have been shown to reduce oxidative stress, improve insulin and weight as well as protective for the digestive tract
  • Althaea officinalis (marshmallow): Has antioxidant and anti-inflammatory effects and is protective in the GI tract
  • Gingko biloba (Gingko) Is widely used for antioxidant effects of the cardiovascular and neurological systems but also has positive effects with metabolic syndrome symptoms (weight gain, insulin resistance)
  • Silybum marianum (milk thistle) Has a protective function in the liver against toxins and aids in the therapeutic effect in diabetes and metabolic syndrome
  • Glycyrrhiza glabra (licorice) Protects the liver, Has powerful antioxidant capacity and anti-obesity potential
  • Eleutherococcus senticosus (Eleuthero) Supports adrenal function and endurance, especially during times of stress
  • Urtica dioica (Stinging nettle) a Plant high in minerals that acts as an anti-inflammatory as well as diuretic
  • Camellia sinensis (green tea) Has many proven beneficial effects including antioxidant, antimicrobial and body weight reduction.

Recommendations for Usage
Steep 1 tablespoon in 8-10 ounces of hot water for 10 minutes and enjoy. This tea contains small amounts of caffeine.

  1. Therapeutic effects against ulcerative colitis due to regulating gut microflora, anti-inflammatory and stress response effects. Zhou G , Chen L , Sun Q , Mo QG , Sun WC , Wang YW . Maqui berry exhibited therapeutic effects against DSS-induced ulcerative colitis in C57BL/6 mice. Food Funct. 2019 Oct 16;10(10):6655-6665. doi: 10.1039/c9fo00663j. PMID: 31556890. – Read More
  2. Maqui berries supply the richest source of antioxidant capacity due to the anthocyanins contained in the berry. Watson RR, Schönlau F. Nutraceutical and antioxidant effects of a delphinidin-rich maqui berry extract Delphinol®: a review. Minerva Cardioangiol. 2015 Apr;63(2 Suppl 1):1-12. PMID: 25892567. – Read More
  3. Maqui berries reduced oxidative stress, improving cognition in rats. Bribiesca-Cruz I, Moreno DA, García-Viguera C, Gallardo JM, Segura-Uribe JJ, Pinto-Almazán R, Guerra-Araiza C. Maqui berry (Aristotelia chilensis) extract improves memory and decreases oxidative stress in male rat brain exposed to ozone. Nutr Neurosci. 2019 Jul 28:1-13. doi: 10.1080/1028415X.2019.1645438. Epub ahead of print. PMID: 31354109. – Read More
  4. Maqui berry improves insulin resistance and decreased weight gain. Sandoval V, Femenias A, Martínez-Garza Ú, Sanz-Lamora H, Castagnini JM, Quifer-Rada P, Lamuela-Raventós RM, Marrero PF, Haro D, Relat J. Lyophilized Maqui (Aristotelia chilensis) Berry Induces Browning in the Subcutaneous White Adipose Tissue and Ameliorates the Insulin Resistance in High Fat Diet-Induced Obese Mice. Antioxidants (Basel). 2019 Sep 1;8(9):360. doi: 10.3390/antiox8090360. PMID: 31480627; PMCID: PMC6769892. – Read More
  5. Maqui prevents bone loss in mice with osteoporosis. Nagaoka M, Maeda T, Chatani M, Handa K, Yamakawa T, Kiyohara S, Negishi-Koga T, Kato Y, Takami M, Niida S, Lang SC, Kruger MC, Suzuki K. A Delphinidin-Enriched Maqui Berry Extract Improves Bone Metabolism and Protects against Bone Loss in Osteopenic Mouse Models. Antioxidants (Basel). 2019 Sep 10;8(9):386. doi: 10.3390/antiox8090386. PMID: 31509995; PMCID: PMC6769591. – Read More
  6. Anti-inflammatory and antioxidant effects of Althea. Bonaterra GA, Bronischewski K, Hunold P, Schwarzbach H, Heinrich EU, Fink C, Aziz-Kalbhenn H, Müller J, Kinscherf R. Anti-inflammatory and Anti-oxidative Effects of Phytohustil® and Root Extract of Althaea officinalis L. on Macrophages in vitro. Front Pharmacol. 2020 Mar 17;11:290. doi: 10.3389/fphar.2020.00290. PMID: 32256361; PMCID: PMC7090173. – Read More
  7. Significant findings of anti-inflammatory and anti-ulcer effects as well as HDL cholesterol increases with Althea. Hage-Sleiman R, Mroueh M, Daher CF. Pharmacological evaluation of aqueous extract of Althaea officinalis flower grown in Lebanon. Pharm Biol. 2011 Mar;49(3):327-33. doi: 10.3109/13880209.2010.516754. Epub 2011 Feb 1. PMID: 21281251. – Read More
  8. Effective use of Althea to regenerate irritated mucosa and regenerate tissue. Deters A, Zippel J, Hellenbrand N, Pappai D, Possemeyer C, Hensel A. Aqueous extracts and polysaccharides from Marshmallow roots (Althea officinalis L.): cellular internalisation and stimulation of cell physiology of human epithelial cells in vitro. J Ethnopharmacol. 2010 Jan 8;127(1):62-9. doi: 10.1016/j.jep.2009.09.050. Epub 2009 Sep 30. PMID: 19799989. – Read More
  9. Gingko has effective use for vascular protection due to anti-oxidant properties. Tian J, Liu Y, Chen K. Ginkgo biloba Extract in Vascular Protection: Molecular Mechanisms and Clinical Applications. Curr Vasc Pharmacol. 2017;15(6):532-548. doi: 10.2174/1570161115666170713095545. PMID: 28707602. – Read More
  10. Gingko reduces oxidative stress. Jasim ST, Al-Kuraishy HM, Al-Gareeb AI. Gingko Biloba protects cardiomyocytes against acute doxorubicin induced cardiotoxicity by suppressing oxidative stress. J Pak Med Assoc. 2019 Aug;69(Suppl 3)(8):S103-S107. PMID: 31603888. – Read More
  11. Antioxidant activity in vitro of Gingko. Ren Q, Chen J, Ding Y, Cheng J, Yang S, Ding Z, Dai Q, Ding Z. In vitro antioxidant and immunostimulating activities of polysaccharides from Ginkgo biloba leaves. Int J Biol Macromol. 2019 Mar 1;124:972-980. doi: 10.1016/j.ijbiomac.2018.11.276. Epub 2018 Dec 1. PMID: 30508541. – Read More
  12. Pharmacological effects of Gingko. Ude C, Schubert-Zsilavecz M, Wurglics M. Ginkgo biloba extracts: a review of the pharmacokinetics of the active ingredients. Clin Pharmacokinet. 2013 Sep;52(9):727-49. doi: 10.1007/s40262-013-0074-5. PMID: 23703577. – Read More
  13. Gingko has positive effects on Metabolic syndrome. Eisvand F, Razavi BM, Hosseinzadeh H. The effects of Ginkgo biloba on metabolic syndrome: A review. Phytother Res. 2020 Aug;34(8):1798-1811. doi: 10.1002/ptr.6646. Epub 2020 Feb 25. PMID: 32097990. – Read More
  14. Milk thistle helps to control blood sugar in diabetes management. Kazazis CE, Evangelopoulos AA, Kollas A, Vallianou NG. The therapeutic potential of milk thistle in diabetes. Rev Diabet Stud. 2014 Summer;11(2):167-74. doi: 10.1900/RDS.2014.11.167. Epub 2014 Aug 10. PMID: 25396404; PMCID: PMC4310066. – Read More
  15. Therapeutic effect of Milk thistle on liver disease. Zhong S, Fan Y, Yan Q, Fan X, Wu B, Han Y, Zhang Y, Chen Y, Zhang H, Niu J. The therapeutic effect of silymarin in the treatment of nonalcoholic fatty disease: A meta-analysis (PRISMA) of randomized control trials. Medicine (Baltimore). 2017 Dec;96(49):e9061. doi: 10.1097/MD.0000000000009061. PMID: 29245314; PMCID: PMC5728929. – Read More
  16. Milk thistle effectiveness in managing metabolic syndrome. Tajmohammadi A, Razavi BM, Hosseinzadeh H. Silybum marianum (milk thistle) and its main constituent, silymarin, as a potential therapeutic plant in metabolic syndrome: A review. Phytother Res. 2018 Oct;32(10):1933-1949. doi: 10.1002/ptr.6153. Epub 2018 Jul 17. PMID: 30015401. – Read More
  17. Hepatoprotective effects of Milk thistle against toxins. Fanoudi S, Alavi MS, Karimi G, Hosseinzadeh H. Milk thistle (Silybum Marianum) as an antidote or a protective agent against natural or chemical toxicities: a review. Drug Chem Toxicol. 2020 May;43(3):240-254. doi: 10.1080/01480545.2018.1485687. Epub 2018 Jul 22. PMID: 30033764. – Read More
  18. Milk thistle as antioxidant. Abenavoli L, Capasso R, Milic N, Capasso F. Milk thistle in liver diseases: past, present, future. Phytother Res. 2010 Oct;24(10):1423-32. doi: 10.1002/ptr.3207. PMID: 20564545. – Read More
  19. A review of the anti-inflammatory effects of licorice. Yang R, Yuan BC, Ma YS, Zhou S, Liu Y. The anti-inflammatory activity of licorice, a widely used Chinese herb. Pharm Biol. 2017;55(1):5-18. doi:10.1080/13880209.2016.1225775. – Read More
  20. Glycyrrhiza improves RA by decreasing inflammation. Chen H, Pan T, Liu P, Wang P, Xu S. Baihu Jia Guizhi Decoction Improves Rheumatoid Arthritis Inflammation by Regulating Succinate/SUCNR1 Metabolic Signaling Pathway. Evid Based Complement Alternat Med. 2019;2019:3258572. Published 2019 Dec 26. doi:10.1155/2019/3258572. . – Read More
  21. Anti-inflammatory effects in endometriosis. Wang XR, Hao HG, Chu L. Glycyrrhizin inhibits LPS-induced inflammatory mediator production in endometrial epithelial cells. Microb Pathog. 2017;109:110-113. doi:10.1016/j.micpath.2017.05.032. – Read More
  22. Pain reduction in dysmenorrhea compared to ibuprofen. Jafari Z, Emtiazy M, Sohrabvand F, et al. The effect of Glycyrrhiza glabra L. on Primary Dysmenorrhea compared with Ibuprofen: A Randomized, Triple-Blind Controlled Trial. Iran J Pharm Res. 2019;18(Suppl1):291-301. doi:10.22037/ijpr.2020.1100961. . – Read More
  23. Anti-obesity effects of Glycyrrhiza. Ahn J, Lee H, Jang J, Kim S, Ha T. Anti-obesity effects of glabridin-rich supercritical carbon dioxide extract of licorice in high-fat-fed obese mice. Food Chem Toxicol. 2013 Jan;51:439-45. doi: 10.1016/j.fct.2012.08.048. Epub 2012 Sep 4. PMID: 22967722. – Read More
  24. Hepatoprotective effects of Glycyrrhiza. Yin G, Cao L, Xu P, Jeney G, Nakao M, Lu C. Hepatoprotective and antioxidant effects of Glycyrrhiza glabra extract against carbon tetrachloride (CCl(4))-induced hepatocyte damage in common carp (Cyprinus carpio). Fish Physiol Biochem. 2011 Mar;37(1):209-16. doi: 10.1007/s10695-010-9436-1. Epub 2010 Sep 24. PMID: 20865324. – Read More
  25. Increased endurance and mental performance in patients w/mild fatigue. Panossian A, Wikman G. Evidence-based efficacy of adaptogens in fatigue, and molecular mechanisms related to their stress-protective activity. Curr Clin Pharmacol. 2009;4(3):198‐219. doi:10.2174/157488409789375311. – Read More
  26. Increase in endurance, immune function and adrenal response. Kimura Y, Sumiyoshi M. Effects of various Eleutherococcus senticosus cortex on swimming time, natural killer activity and corticosterone level in forced swimming stressed mice. J Ethnopharmacol. 2004;95(2-3):447‐453. doi:10.1016/j.jep.2004.08.027. – Read More
  27. Diuretic effect of stinging nettle. Tahri A, Yamani S, Legssyer A, Aziz M, Mekhfi H, Bnouham M, Ziyyat A. Acute diuretic, natriuretic and hypotensive effects of a continuous perfusion of aqueous extract of Urtica dioica in the rat. J Ethnopharmacol. 2000 Nov;73(1-2):95-100. doi: 10.1016/s0378-8741(00)00270-1. PMID: 11025144. – Read More
  28. Review of Stinging nettle as anti-inflammatory. Dhouibi R, Affes H, Ben Salem M, Hammami S, Sahnoun Z, Zeghal KM, Ksouda K. Screening of pharmacological uses of Urtica dioica and others benefits. Prog Biophys Mol Biol. 2020 Jan;150:67-77. doi: 10.1016/j.pbiomolbio.2019.05.008. Epub 2019 Jun 1. PMID: 31163183. – Read More
  29. Chemical composition of Stinging nettle showing anti-inflammatory effects on IBD. Francišković M, Gonzalez-Pérez R, Orčić D, Sánchez de Medina F, Martínez-Augustin O, Svirčev E, Simin N, Mimica-Dukić N. Chemical Composition and Immuno-Modulatory Effects of Urtica dioica L. (Stinging Nettle) Extracts. Phytother Res. 2017 Aug;31(8):1183-1191. doi: 10.1002/ptr.5836. Epub 2017 May 24. PMID: 28544187. – Read More
  30. Stinging nettle is high in minerals and vitamin A. Rutto LK, Xu Y, Ramirez E, Brandt M. Mineral Properties and Dietary Value of Raw and Processed Stinging Nettle (Urtica dioica L.). Int J Food Sci. 2013;2013:857120. doi: 10.1155/2013/857120. Epub 2013 May 16. PMID: 26904610; PMCID: PMC4745470. – Read More
  31. Review of antioxidant, antimicrobial and body weight reduction effects. Aboulwafa MM, Youssef FS, Gad HA, Altyar AE, Al-Azizi MM, Ashour ML. A Comprehensive Insight on the Health Benefits and Phytoconstituents of Camellia sinensis and Recent Approaches for Its Quality Control. Antioxidants (Basel). 2019 Oct 6;8(10):455. doi: 10.3390/antiox8100455. PMID: 31590466; PMCID: PMC6826564. – Read More
  32. Reduction of body weight and control of metabolic syndrome. Yang CS, Zhang J, Zhang L, Huang J, Wang Y. Mechanisms of body weight reduction and metabolic syndrome alleviation by tea. Mol Nutr Food Res. 2016 Jan;60(1):160-74. doi: 10.1002/mnfr.201500428. Epub 2015 Dec 9. PMID: 26577614; PMCID: PMC4991829. – Read More

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